Roasted Thelma Sanders Squash with Pomegranate Seeds and Vegan Goat Cheese


Apologies for the absence…it has been um, you know, really awesome getting back to work after the three-ish week government shutdown. Anyway, I have not been starving in my absence. I have been cooking and making lots of cheese! Last night I decided to test out the amazing cultured cashew goat cheese I made by …

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